1. Apple berry crumble
Everyone needs a brilliant crumble in their bag of tricks! It’s a crowd-pleasing dessert, and you can even eat the leftovers as an indulgent brekkie granola.
2. Aussie meat pie
The filling for this classic pie is slow-cooked casserole style. If you’re short on time, prepare it earlier on, then add pastry on the day.
3. Beef and dark ale stew
A six-ingredient one-pot-wonder.
4. Baked cauliflower cheese with crispy breadcrumbs
Swap your usual roast spuds for this