Sunday July 18 is National Ice Cream Day and sure, you could take advantage of the freebies and discounts on cones and pints, or you could get creative and whip up your own frozen dessert to celebrate. From delicious cakes and sundaes to a breakfast ice cream topped with granola, the possibilities for fun are endless.
Making ice cream at home is not as intimidating as it sounds. Jeni Britton Bauer of Jeni’s Splendid Ice Creams can take you through the process, sharing her secrets. Her recipes require an ice cream machine but