Little Debbie Christmas Tree Dip Recipe
Indulge in the festive spirit with our Little Debbie Christmas Tree Dip Recipe. With just a few simple ingredients, you can create a mouth-watering dip that will be the highlight of your holiday party.
Ingredients
- 1 package of Little Debbie Christmas Tree Cakes
- 1 cup powdered sugar
- 2 tbsp milk
- Green food colouring
- Assorted sprinkles or decorations
Instructions
- Begin by preparing the Little Debbie Christmas Tree Cakes according to the package instructions. Allow them to cool completely before proceeding.
- In a medium-sized mixing bowl, combine the powdered sugar and milk. Stir until the mixture is smooth and well combined.
- Optional: Add a few drops of green food colouring to the bowl and stir until the desired shade of green is achieved.
- Take each Little Debbie Christmas Tree Cake and dip it into the icing. Use a spoon or spatula to evenly coat the cake.
- Place the dipped cakes onto a wire rack set over a baking sheet to catch any excess icing. Before the icing sets completely, decorate the cakes with assorted sprinkles or other Christmas-themed decorations.
- Allow the icing to set completely before serving. This typically takes about 1-2 hours at room temperature.