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Ginger Mojito Mocktail Recipe

Are you in the mood for a refreshing and zesty beverage? Look no further than the delightful Ginger Mojito Mocktail! With its invigorating flavours and cooling effect, this mocktail is a surefire hit at any gathering or summer party. Learn how to make this tangy and tantalizing drink with our simple recipe below.

Ingredients

1 cup of fresh mint leaves

2 tablespoons of fresh lime juice

1 tablespoon of ginger syrup

2 tablespoons of simple syrup

1 cup of club soda

Ice cubes

Directions

Prepare the Mint Leaves: Start by washing the fresh mint leaves thoroughly. Once cleaned, gently pat them dry using a clean kitchen towel or paper towel.

Muddle the Mint: Place the mint leaves in the bottom of a sturdy glass or cocktail shaker, and use a muddler or the back of a spoon to muddle them gently. This helps release the mint’s aromatic oils and enhances the flavour of the mocktail.

Add Lime Juice: Squeeze the fresh lime juice into the glass or cocktail shaker, directly onto the muddled mint leaves.

Pour in Ginger Syrup: Measure and add the ginger syrup to the mixture. The ginger syrup adds a delightful and slightly spicy twist to the traditional mojito.

Incorporate Simple Syrup: Follow up by pouring in the simple syrup. The simple syrup balances out the flavours and adds a touch of sweetness to the mocktail.

Muddle Again: Give the mixture another gentle muddling with the mint leaves, lime juice, ginger syrup, and simple syrup.

Add Ice Cubes: Fill the glass with ice cubes, leaving a little room at the top.

Top with Club Soda: Pour the club soda over the ice cubes, filling the glass to the brim. The club soda adds a fizzy and refreshing element to the mocktail.

Stir and Serve: Give the mocktail a quick stir, ensuring all the ingredients are well-mixed. Garnish with a sprig of fresh mint or a lime wedge if desired, and serve immediately.

Related

Ginger Mojito Mocktail Recipe

Ginger Mojito Mocktail Recipe

Indulge in the refreshing taste of a Ginger Mojito Mocktail, a non-alcoholic beverage that combines the zing of ginger with the sweetness of mint.
Prep Time 6 minutes
Total Time 6 minutes

Ingredients
  

  • 1 cup of fresh mint leaves
  • 2 tbsp of fresh lime juice
  • 1 tbsp  of ginger syrup
  • 2 tbsp of simple syrup
  • 1 cup of club soda
  • ice cubes

Instructions
 

  • Start by washing the fresh mint leaves thoroughly. Once cleaned, gently pat them dry using a clean kitchen towel or paper towel.
  • Place the mint leaves in the bottom of a sturdy glass or cocktail shaker, and use a muddler or the back of a spoon to muddle them gently. This helps release the mint’s aromatic oils, enhancing the flavour of the mocktail.
  • Squeeze the fresh lime juice into the glass or cocktail shaker, directly onto the muddled mint leaves.
  • Measure and add the ginger syrup to the mixture. Ginger syrup adds a delightful and slightly spicy twist to the traditional mojito.
  • Follow up by pouring in the simple syrup. The simple syrup balances out the flavours and adds a touch of sweetness to the mocktail.
  •  Give the mixture another gentle muddling with the mint leaves, lime juice, ginger syrup, and simple syrup.
  • Fill the glass with ice cubes, leaving a little room at the top.
  •  Pour the club soda over the ice cubes, filling the glass to the brim. The club soda adds a fizzy and refreshing element to the mocktail.
  • Give the mocktail a quick stir, ensuring all the ingredients are well-mixed. Garnish with a sprig of fresh mint or a lime wedge if desired, and serve immediately.
Course: Drinks
Keyword: Ginger Mojito Mocktail, virgin cocktail

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